A white chocolate brownie with notes of matcha green tea and hints raspberry, on a base of Intense 55% cocoa dark chocolate! Invigorating matcha pairs perfectly with the fruity bursts of raspberries.
Served cold, its texture is solid but melts in your mouth. Warm it in the oven for a few minutes or in the microwave for a few seconds for an even softer treat (go ahead and eat it by the spoonful!). Even better – enjoy it warm with a scoop of vanilla ice cream. A classic!
All of our brownies are made by hand in our very own chocolate laboratory with recipes developed by us, for you (alright, they’re for us too!). We make them all gluten-free, because everyone should be able to enjoy this perfect treat; the classic fudgy chocolate brownie!